How to store your sea moss
Sea Moss Gel Shelf Life & Freshness Guide
How to spot when it’s going off—and how to keep your Sunday Moss gel fresh longer.
Sunday Moss Shelf Life
- Plain Up to 3 weeks refrigerated (properly stored).
- Flavoured Up to 2 weeks refrigerated (properly stored).
Timelines assume you refrigerate promptly and handle with clean utensils.
Frozen Treat Tip 🍦
Enjoy it like “ice cream”! Freeze your gel in portions. When you’re ready, let it thaw for a few minutes, scoop some, then pop it back in the freezer. A refreshing, mineral-rich treat.
How to Tell If Sea Moss Gel Is Going Bad
| What to Check | What to Look For |
|---|---|
| Appearance / Colour | Noticeable darkening (brownish/greyish), or any mold spots (green, black, pink) on the surface. |
| Smell / Odour | Sour, “off,” or pungent fishy smells. Fresh gel should be mild with a clean ocean note. |
| Texture | Excessive separation that won’t mix back in, very watery, or unusually slimy consistency. |
| Taste | Any strange or sour taste—when in doubt, throw it out. |
Storage Tips to Maximise Freshness
- Use airtight glass jars. Minimizes air exposure and helps slow spoilage.
- Refrigerate promptly. Keep in the coldest part of the fridge (usually the back).
- Keep it clean. Use a clean spoon; no double-dipping and no fingers.
- Buy the right size. Choose jar sizes you’ll finish within 2–3 weeks.
- Freeze extras. Portion into small containers or trays so you thaw only what you need.
Quick Reference
| Type | Refrigerated Shelf Life | Pro Tips |
|---|---|---|
| Plain | ~ 3 weeks | Airtight jar, coldest shelf, clean spoon. Freeze extra portions. |
| Flavoured | ~ 2 weeks | All the above — flavourings can shorten freshness, so be extra mindful. |
Frequently Asked Questions
Can I freeze Sunday Moss sea moss gel?
Yes. Freeze in small portions so you can thaw only what you need. You can also enjoy it like an ice-cream-style treat: let it sit a few minutes to soften, scoop, and return the rest to the freezer.
How long does it last in the fridge?
Plain gel lasts up to 3 weeks; flavoured gel lasts up to 2 weeks, assuming prompt refrigeration and clean handling.
How do I know if it’s gone bad?
Look for colour changes or mold, sour/off smells, unusual texture (very watery, won’t mix back in), or off taste. If you’re unsure, it’s safest to discard it.